Unlike their larger, late-season siblings, baby veggies are supremely quick to cook. Creamy new potatoes add substance to this quick one-pan skillet dinner of tender shrimp, fresh shelling peas, and dill, which come together in a sweet and buttery broth laced with cream. Recipes published by Food & Wine are rigorously tested by the culinary …
What is Kimchi?
A pretty sizable portion of my favorite things are fermented. Sauerkraut on a Hebrew National hot dog, soul-warming miso soup, and that ice cold beer at the end of a long day are all things made possible by that holiest of metabolic processes. And in my mind, there’s no other food that deserves the fermented …
Quick Shrimp And Corn Chowder
This light and flavorful chowder is perfect for late spring dinners. This quick shrimp and corn chowder is a hearty dinner option for late spring into summer when corn is at its sweetest. The sweetness of corn is balanced by a briny kick of cooked shrimp, the richness of heavy cream, an oniony bite from …
Upside down fish pie
Ingredients 1kg potatoes 320g sprouting broccoli 100g tartare sauce olive oil 400g piece of salmon, skin off, pin-boned 320g ripe mixed-colour cherry tomatoes 1 bunch of chives (20g) 165g raw peeled king prawns ½ a lemon Method Preheat the oven to 200°C/400°F/gas 6. Boil the kettle. Scrub the potatoes, chop into 3cm chunks, place in …
Mussels with Harissa and Basil
Toasted walnuts are a surprise addition to the creamy, smoky red pepper puree that gets swirled into these harissa-spiked steamed mussels. Anisey Thai basil and salty-sour pickled onions compliment the sweet, plump mussels. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to …
Crispy Ranch Shrimp
These fried shrimp are packed with tangy ranch flavor from two sources—bottled dressing and seasoning mix. If your mama loves fried shrimp as much as mine does, then you should make her this super-easy and extra-crispy recipe. Here we’ve taken inspiration from one of our all-time favorite salad dressings—ranch—and used it in both its dry and pourable …
Air-fryer crispy herb-stuffed salmon
People often tell me that they get nervous about cooking fresh fish beautifully, but fear not, you can get great results in an air fryer. Served alongside tasty steamed and scorched greens and a quick salsa, this is a genius midweek meal – big flavour, minimal effort, job done. Ingredients 1 swig of dry white …
Simple Salmon Croquettes
Easy to assemble and full of fresh flavor, there’s a reason our Salmon Croquettes recipe is a dinnertime staple. This Southern classic is the definition of speedy, too. In less than 20 minutes, these crispy patties will be ready to plate. Best of all, this superfast seafood dish isn’t just for your weeknight dinner table. You can dress …
Grilled Royal Reds With Lemony Garlic Butter
Royal reds are the kings of Gulf shrimp. This 20-minute recipe is worthy of their name. Found 60 miles offshore in deep, cool waters, royal reds are the kings of Gulf shrimp, prized for their lobster-sweet meat. Unlike most raw shrimp, which are gray, royal reds emerge from the sea a brilliant crimson color. Throughout …
Seared Tuna with Soy and Red Chiles
Soy sauce, sesame oil, scallion, garlic, and dried chiles are combined with chook stock to make an intense and delicious sauce for pan-seared tuna. how many mins do you sear tuna? This seared tuna recipe requires 4 tuna steaks, each about an inch thick. After you have heated your oil of desire in a large …